This class will teach you how to prepare fruit tarts and an apple tartlet. Mayte, the owner of Mayte Sweets in downtown New Bern, will guide you to make pâte brisée and pâte sucrée dough, as well as a delicious pastry cream. Enjoy a personalized baking experience in Mayte's bakery with a class size of only 6 students. Elevate your baking skills, then share your amazing French treats with friends and family and bring your entertaining to a new level!
Available Classes
Course | Register | Dates | Price | ||||
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Register |
Jan 27 2025
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$100
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This class will teach you how to prepare fruit tarts and an apple tartlet. Mayte, the owner of Mayte Sweets will guide you to make Pàte Brisée and Pàte Sucree dough, as well as a delicious pastry cream. Enjoy a personalized baking experience in Mayte’s bakery with a class size of only 6 students. Then, share your amazing French treats with friends and family. You will be amazed at how this class can elevate your baking skills and bring your entertaining to a new level! Join us!
Meeting time:
Mon 01/27/25 10a - 12p
Mayte Sweets
, Room 001
Off Campus
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