French Breads and Cookies

Off Campus
CSP-COOKIES-77453
Start Date:
End Date:
Price: $100
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Do you have a taste for savory breads or need to satisfy a sweet tooth? In this class, you will learn how to make breads like Baguettes and Focaccia, as well as classic French desserts such as Madeleine cookies and a Crème Brûlée. Mayte, owner of Mayte Sweet’s, opens her bakery kitchen to teach you how to prepare these wonderful French treats. Enjoy a personalized baking experience in Mayte’s bakery with a class size of only 6 students. Then, share your amazing French treats with friends and family. You will be amazed at how this class can elevate your baking skills and bring your entertaining to a new level!
Meeting time:
Mon 03/31/25 10a - 12p
Mayte Sweets , Room 001
Off Campus

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