Off Campus
CSP-PPUFFS-79986
Start Date:
End Date:
Price: $100
Register now
Pâte Feuilletée or puff pastry is a delicate, light, and flaky pastry that can be used in countless ways. However, they take a very long time to make correctly. In this class, you will use frozen puff pastries to learn how to create delicious Napoleons and Elephant Ears filled with pastry crème. What a great treat to share with family and friends! Bring take-out containers or Tupperware to transport your baked dessert home.
Meeting time:

Mon 07/13/26 10a - 12p
Mayte Sweets , Room 001
Off Campus

Have questions?

We’re here to help.