Discover the culinary delight of making Chicken Saltimbocca, a mouthwatering Italian dish that literally translates to "jump into the mouth." This crowd-pleasing recipe is perfect for impressing family and friends with its tender, flavorful chicken and savory prosciutto. You'll learn the secrets to creating this delicious meal in this intimate cooking class, limited to 6 students. Our experienced instructor will guide you through each step, from preparing the chicken to assembling the delicate layers of prosciutto and sage.
Workforce Development
Prepare to elevate your cooking game and impress your friends and family with our exclusive three-sauce masterclass! Learn to create three delicious staple and versatile sauces: alfredo sauce, marsala sauce, and white wine with lemon garlic sauce. These sauces are a great foundation for a variety of savory dishes. The class will consist of only six students with a focus on providing a hands-on, personalized culinary experience that will hone your gourmet cooking skills. Mastering these three basic sauces can significantly enhance your gastronomic repertoire.
Tiramisu is a delightful Italian dessert known for its rich, creamy texture and coffee-flavored sweetness with a touch of alcohol flavor, making it a truly decadent dessert. In this intimate gathering of just six students, you will learn from a seasoned Italian chef in a personalized setting. You will receive individualized attention and have ample time to engage and ask questions. We focus on providing a hands-on, enjoyable experience where you can hone your culinary skills and discover the art of creating this beloved Italian dessert.
Shrimp Fra Diavolo is a spicy Italian dish that combines sweet, savory, and spicy elements. This intimate class of six students provides a unique opportunity to learn from a seasoned Italian chef in a personalized setting. You will receive individualized attention and have ample time to engage and ask questions. We focus on providing a hands-on, enjoyable experience where you can hone your culinary skills and discover the art of creating this flavorful Italian dish. Students will go home with their meal, which yields two servings.
This intimate, hands-on cooking class will focus on the versatile dish of chicken thighs. You'll learn how to transform this often overlooked cut of meat into two delicious dishes. We will be making a comforting chicken noodle soup and a rustic roasted chicken.
This 16-hour forklift training course will provide you with the knowledge and skills to safely operate a forklift. You will receive training in operating instructions, review of standards, vehicle capacity, compositions of loads, and much more to keep you safe and effective in your forklift work. This training includes an operator evaluation. You will receive both classroom instruction and hands-on practical training on a forklift. Upon completion, you will receive a certificate that verifies your training.
Have you always wanted to learn French? English owes nearly half of its vocabulary to French, so you’ll be able to recognize many words without realizing it! This course introduces the French language to adult learners and is conducted in dual French and English over the course of 12 weeks. Sessions include learning techniques with the adult in mind, relying on words common to both French and English.
Mah Jongg is a tile-based game using strategies and rules similar to rummy. The game is enjoying a resurgence of popularity since its introduction into early 20th-century American homes. Although it originated in China, we will be playing the American version. We will learn and follow the National Mah Jongg League rules and table etiquette. There are many groups of Mah Jongg players in the New Bern area. Once you master the game basics and table etiquette, you will be ready to join them for hours of fun and competition!