Learn how to prepare a delicious cream sauce using fresh lobster, rich cream, marinara sauce, parmesan cheese, garlic, shallots, aromatic herbs, and a touch of brandy. You'll learn techniques for balancing flavors, creating a velvety texture, and infusing your dishes with a sophisticated taste. You will leave with a dinner for two to enjoy at home. This class includes all ingredients and equipment, step-by-step instruction, and a printed recipe to take home. Enrollment is limited - sign up and reserve your place now!
Available Classes
Course | Register | Dates | Price | ||||
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Register |
Dec 4
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$100
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Learn how to prepare a delicious cream sauce using fresh lobster, rich cream, marinara sauce, Parmesan cheese, garlic, shallots, aromatic herbs, and a touch of brandy. You’ll learn techniques for balancing flavors, creating a velvety texture, and infusing dishes with a sophisticated taste. This class includes all ingredients and equipment, step-by-step instruction, a printed recipe and dinner for two to take home. Class is limited to 6 participants.
Meeting time:
Thur 12/04/25 6p - 9p
Volt Kitchen
, Room 104
Volt Center
205 First St, New Bern NC 28560
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