Join us for an exclusive cooking class where you'll learn to prepare Shrimp Valentino, a sumptuous sauce that is sure to impress! This gourmet recipe combines succulent shrimp, creamy sauce, and flavorful ingredients like artichoke hearts, parmesan cheese, prosciutto, mushrooms, white wine, and garlic that can be served over a bed of pasta. You will learn how to master the art of creating a rich cream sauce, discover flavor-boosting techniques, and gain confidence as you elevate your culinary skills.